French cook and food writer (c.1310–1395)

Guillaume Tirel

Guillaume Tirel, known as Taillevent ( was an important figure in the early history of French cuisine.

By globalcelebwiki Auto-import · Published 29 September 2026

Profession
French cook and food writer (c.1310–1395)
Born
1312-01-01
Portrait of Guillaume Tirel
Photo: Unknown authorUnknown author / Wikimedia Commons, Public domain

Overview

Guillaume Tirel, known as Taillevent ( was an important figure in the early history of French cuisine. He was cook to the Court of France at the time of the first Valois kings and the Hundred Years' War. He was the author of one of the earliest known French cookery books and the first to be printed.

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